Arlotta Food Studio < https://arlottafood.com > Watermill, NY
Arlotta Food Studio is a family-owned business based in Watermill, NY. Their story began generations ago, raising olives in orchards in southern Italy. Today, their organic olives are grown and harvested in California on a small family farm using the same traditional methods. Arlotta Food Studio is proud to bring the very best organic olive oils, Balsamic vinegars, and specialty foods direct to consumers at local farmers markets, specialty grocers, and online.
Bambino Ravioli < http://www.bambinoravioli.com/ > Deer Park, NY
Producers of pesto, mozzarella and bread, all sold separately at the market or combined with tomatoes as an unforgettable sandwich.
Bien Cuit Bakery < http://biencuit.com/ > Brooklyn, NY
Bien Cuit is set apart among small-batch bakers. From their New York-sourced flour to their long fermentation methods, their European style breads and pastries are uncomprimising in flavor and quality.
Bombay Emerald Chutney Co.. < www.bombayemeraldchutney.com > Yorktown, NY
All of Bombay Emerald's chutneys have been created using treasured family recipes that Nirmala inherited over forty-seven years ago. They are all-natural, versatile, allergen-free, and fat-free and will allow you to spice-up your everyday meals. Nirmala invites you to relinquish your preconceived ideas and travle on an international adventure beyond your wildest dreams!
Breezy Hill Orchard < http://www.hudsonvalleyfarmhousecider.com/ > Staatsburg, NY
After purchasing the original Breezy Hill Orchard 1984, Elizabeth Ryan-fruit grower, cider-maker, and one of the founding farmers of the acclaimed Union Sq. Market- purchased two additional farms. All three are known for their commitment to ecological growing and the production of highly flavored fruit, producing over 100 varieties of apples. They also produce a line of exceptional farm-based ciders with style and character. Drawing on classic European cider making techniques, their highly drinkable ciders have a robust new world flavor profile.
Calcutta Kitchens < www.calcuttakitchens.com > Norwalk, CT
Calcutta Kitchens Simmer Sauces have been a favorite at farmers' markets in New York and Connecticut for the last five years. They are an easy, healthy way to introduce Indian flavors into your everyday cooking. Their sauces are the perfect vehicle for the wonderful variety of seasonal produce, meat, and fish from local farms. Aditi, the owner and chef, strives to keep her cooking as true as possible to the food that was made in home kitchens across India, using local ingredients whenever possible.
Central Bakery < www.centralbakery.net > Hackensack, NJ
Central Bakery is an artisan bakery specializing in high-end European breads and pastries. They use only the best and freshest ingredients. They use old-fashion recipes, make their products with passion and patience and treat them with respect.
Clean Ridge Soap Co. < www.cleanridge.com > Pound Ridge, NY
Handmade bar and liquid soaps, lotions, soy candles, and diffusers made with essential oils and ingredients harvested from local farms.
Custom Cold Brew < www.customcoldbrew.com > Mount Vernon, NY
Westchester's original cold brew coffee company, serving ultra-smooth, low acidic coffee, tea, and other fine beverages.
Dobbs & Bishop Fine Cheese < http://dobbsandbishop.com/ > Bronxville, NY
Dobbs & Bishop Fine Cheese opened its doors over five years ago on the main drag, Pondfield Road, in Bronxville, NY. With a catalog of over 175 cheeses that come in with the changing seasons, you'll always find gourmet cheeses and knowledgeable staff to guide you.
Doc Pickle < http://www.docpickle.com > Paterson, NJ
Third generation pickle company, sourcing from local Hudson Valley farms and using centuries-old techniques.
Dough Nation < http://www.thecookerysdoughnation.com/ > Dobbs Ferry, NY
The Cookery’s DoughNation is a mobile extension of The Cookery and a nod to the revolution of food trucks in America. Chef David has always had a passion for the pizza of Naples. Ever since Chef David’s late uncle Chubby built a wood-fired oven in the backyard of their family house, he’s been playing with fire. DoughNation is a handcrafted wood burning oven designed to deliver artisan pizza from its 800 degree flames. The oven sits atop a trailer and is transported from different locations every week.
FarmEats < http://www.farmeats.com/ >
Local New York state, pasture-raised, grass-fed and grass-finished beef. Free of antiobiotics and no added hormones. The cattle live their entire lives at the Sweet Tree Farm in Carlisle, NY.
Found Herbal < www.foundherbal.com > Pleasantville, NY
Using her deep knowledge of plants, Jessica Mullins-the creator of FOUND Herbal- hand-crafts all of her products using high quality, 100% natural ingredients, and includes carefully selected herbs to gently enhance and promote wellness in the specific body system for which it is designed.
Gaia's Breath Farm < http://www.gaiasbreathfarm.com/ > Jordanville, NY
Take one part faith, faith in holistic farming, and, Gaia; two parts determined work, with calluses and, top it off with people who truly enjoy what they are doing. The result is the inception Gaia’s Breath farm; 265 acres of pure organic bliss situated between the Catskill and Adirondack mountain ranges.
Healing Home Foods < www.healinghomefoods.com > Pound Ridge, NY
Your local, artisanal producer of gluten-free granola, crackers, and other delicious and healthy snacks.
Hummingbird Ranch < http://www.hummingbirdranch.biz/ > Salt Point, NY
Hummingbird Ranch makes all-natural, pure, healthy, and delicious honey, beeswax products, and pure maple syrup.
Kontoulis Olive Oil < http://www.kontoulisfamily.com/ > Mamaroneck, NY/Strefi, Messinia, Greece
Kontoulis family’s olive oil comes from their native village of Strefi, in the fertile plain of Messinia, Greece. The area has a long tradition in the production of high quality olive oil with very low acidity. Their olive groves are small in size and were planted by their grandfather and are cultivated in a natural, traditional way.
Little Bird Cookie Co. < www.littlebirdcookieco.com > Pelham, NY
Handcrafted, unique, seasonal varities of cookies made fresh with all-natural and premium ingredients.
LUXX Chocolate < http://luxxchocolat.com/ > Ridgewood, NJ
Luxx Chocolat is more than a luxury artisan chocolate experience. A passion for decadently delicious chocolate and handcrafted artistry is the foundation for Luxx Chocolat… xquisite and xtraordinary. Creamy, velvety smooth and elegant, every mouth-watering chocolate is created using the world's finest chocolate and the highest quality, local, fresh and seasonal ingredients - no preservatives, no artificial flavors. Designed and individually handcrafted, each upholds the tradition of legacy artisan chocolatiers.
Madura Farm Mushrooms < > Goshen, NY
Dan Jr., founder of Madura Farms, is a fourth-generation Polish farmer who started cultivating mushrooms in 1977. They sell both cooking and medicinal mushrooms.
Mo Green Juice < www.mogreenjuice.com > Hawthorne, NJ
Raw. Healthy. Real. 100% fresh-pressed fruits and vegetables with 2-4 pounds of produce in ever 12oz of liquid green goodness! No water, no sugar, no additives in Mo Green Juice!
MOMO Dressing < http://www.momodressing.com/ > Brooklyn, NY
The creators of Momo Dressing make Japanese salad dressings and sauces with fresh ingredients in Brooklyn, NY. They prioritize fresh, local, and safe.
Morgewicz Farm < > Goshen, NY
Morgewicz is a fourth-generation "Black Dirt" farm in Orange County, NY. They farm over 150 acres of diversifed vegetables.
Mostly Myrtle's Baked Goods < www.mostlymyrtles.com > Havestraw, NY
Mostly Myrtle crafts their products from scratch. Their Biskookys are hand-rolled and hand-cut providing the uniquely light crunchy texture that sets them apart. Crafting by hand results in Biskookys that may vary in size but they love this quirky quality and that is why they package them by weight not by product number.
North Winds Lavender Farm < http://www.northwindslavenderfarm.com/ > Pawling, NY
North Winds is situated on twenty-four secluded acres overlooking the Harlem Valley, the Litchfield Hills of Connecticut and the Berkshire mountains of Massachusetts. The unique location and higher-elevation microclimate is conducive to growing several varieties of lavender with natural beauty and sweeping views. North Winds Farm is family owned, established in 2005 and is currently growing lavender varieties hardy to zone 5 and lower.
Archaea Organics is a USDA Certified Organic company in the Hudson Valley, NY manufacturing a more nutritious, sustainable and ethically-produced creamy chocolate hazelnut spread called Nutty Spread.
NY Chup Company < www.nychup.com > Bronx, NY
NY Chup creates handcrafted, small-batch ketchup by husband and wife tea,, Chef Andy Blackman, graduate of the Culinary Institute of America, and Dina Weinberg, artist and teacher. Andy has over 30 years of professional experience in making delicious food. NY Chup uses seasonal, real ingredients, cooked in small batches, and hand-bottled by the owners. They sweeten their ketchup with pure cane sugar and unsulphured molasses.
Orchards of Concklin < http://www.orchardsofconcklin.com/ > Pomona, NY
Nicholas Concklin sailed across the Hudson to Haverstraw and walked inland to the Pomona region in 1711. There he bought 400 acres of the Kakiat patent Lot No. 1. The family owned and farmed the land continuously through the American Revolution, the Civil War, and the first metropolitan pressures of the early 20th century. J. Raymond Concklin took over the farm in 1945 and operated the farm with his wife Ardelle, son Richard and daughter Linda. When he died in 1993, Richard and Linda took over the farm and are still farming it to this day. Linda’s son, Scott, and Richard’s wife, Ellen, and their children Rachel and Seth, all work on the farm.
Penny Lick Ice Cream < http://pennylickicecream.com/ > Hastings-on-Hudson, NY
Penny Lick Ice Cream Company was founded in 2013 with the simple mission of creating and selling old-fashioned, custard based ice cream. Ingredients are fresh and local, just like their final product. They take our name from a style of ice cream vending in the late 19th century. For a penny, customers would buy a small scoop, a “lick”, of ice cream in a petite glass with a shallow depression.
Personalized Soaps by Marilyn < www.personalizedsoapsbymarilyn.com > Bronxville, NY
Personalized Soaps by Marilyn is a family-owned and operated business dedicated to providing luxurious, handcrafted bathing and skin products of the highest quality.
Pie Lady and Son < www.pielady.com > Nyack, NY
Pie Lady & Son bakes pies and other goodies the way you would bake them at home. All of their ingredients can be found at the local grocery store or farmers market! No artificial sweeteners, no preservatives, no substitutes, no shortcuts! Just flour & butter & sugar & fruit!
Pura Vida Fishery < >
Owner Captain Rick Lofstad is a third generation fisherman. His grandfather emigrated from Norway and began the fishing business in Long Island NY. Captain Rick uses only sustainable fishing practices and has a lifetime of experience and integrity for the occupation and seafaring lifestyle he loves.
Ready Set Sharp < http://www.readysetsharp.com/ > Pelham, NY
Ready Set Sharp is a family owned and operated business. Matt Westall is a butcher who hates to use dull knives. He’s been sharpening knives for 15 years and is a certified professional sharpener. He, his wife Rebecca and Andy White work together to ensure you never have a dull moment.
SOHHA Yogurt < http://www.sohhayogurt.net/ > New York, NY
Sohha means health. Sohha Yogurt was started by a mother and father inspired to feed their daughter only the purest, handmade yogurt. They founded Sohha Yogurt on the belief that we should serve our children and ourselves the cleanest, most wholesome, real foods. Sohha Yogurt sources the highest quality nutrient-rich milk from Hudson Valley Fresh and produces in small batches locally in the Bronx.
Spoon Me Soups < www.spoonmesoups.com > Belleville, NJ
Spoon Me is not your average soup company. With a flair for the exotic, Spoon Me aims to please tastebuds and be healthy. All of their soups are small batch crafted with all natural ingredients and are vegetarian. They have many vegan and gluten-free options!
St. Ex Specialty Foods < > Norwalk, CT
St Ex's products, including their pesto and mozzarella, is all handmade and prepared at La Sorpressa Restaurant in Norwalk, CT. The bread is prepared in New Rochelle by Ron, co-owner and baker.
Stone and Thistle Farm < www.stoneandthistlefarm.com > East Meredith, NY
Grass-fed lamb, goat, pork, beef, poultry, rabbits and eggs and goat milk products are raised and made on this family farm located in a lush, quiet valley in the foothills of the Catskill Mountains in central New York state.. Stone and Thistle is committed to raising happy, healthy animals and living a fun, wholesome life. Farm family members include border collies and livestock guardian dogs.
Sun Sprout Farm < www.sunsproutfarm.com > Chester, NY
Sun Sprout Farm is located on New York's famous black dirt in Chester, NY. They grow a large variety of seasonal vegetables, fruits, cut flowers, and plant-starts. They have always used organic growing practices and are currently in transition to USDA Organic certification.
Sunset View Farm < > Oneonta, NY
Chris and his family raise beef cattle, chickens, and hogs, starting the herds with heritage breeds. Having studied soil in college and protecting it during his tenure at the Nature Conservancy and CADE, he is invested in raising animals on grass that creates delicious meat and preserves the integrity of the land.
The Ardent Homesteader < http://www.ardenthomesteader.com/#home > Arden, NY
The Ardent Homesteader believes in hard-work, the strength of families, and ice cream sundaes at the end of a hot summer day. Natural ingredients are a must, and quality will always prevail over quantity. Their all-natural caramel sauce is made in small batches in New York's Hudson Valley so that you can have the perfect topping for your next family gathering, big or small. Celebrate the every day wins with Cara-Sel.
Treadlight Farm < www.treadlight-farm.com > Bovina Center, NY
Treadlihjt Farm is a speciality cut-flower and vegetable farm in the Western Catskills. They useorganic growing methods to provide fresh flowers for farmers' markets, florists, and weddings.
What's for Dessert < > Bronxville, NY
A childhood spent in Napa Valley orchards has strongly influenced chef Cindy Boswell. Her cakes, cookies, pastries, and other baked goods are created using seasonal, local ingredeints and are strongly rooted in the recipes passed down from her grandmother.
Wild Sea Salt < www.wildseasalt.com > Pomona, NY
High in iodine and iron yet lower in sodium, with the magic of wild edibles, Wild Sea Salt is a healthful seasoning on the wild side.