Anna Maria's Foods, Cliffside Park, NJ
My mother and I are originally from Torino,Italy and we started AnnaMaria's Foods to share the family culinary passion passed down from generation to generation, including a head chef for the Savoy royal family. We are inspired by the deep flavors that the sun brings out in nature to create unexpected jam flavors and bold, rich sauces. We use premium ingredients and source as locally as possible. Our jams pair exceptionally well with cheeses and charcuterie and our sauces make an easy gourmet meal of all the great produce and meats found at the market.